Please select from the menus below. All of our food is cooked fresh to order
Main Menu
Starter
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Crispy fried Whitebait with our homemade tartar sauce£4.95
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Hot Creamy pot of chicken with fresh herbs and crusty bread to dunk£4.95
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Oak smoked Salmon on Sussex kibble bread topped with chive creme fraiche and mixed dressed leaves£5.50
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Chicken liver Parfait with toast and chutney£4.95
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Freshly made Soup of the day£3.95
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Filo Prawns with sweet chilli£5.50
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Mixed Olives and bread£3.95
Main Course
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8oz Angus Rump Steak with slow roasted tomato, sauteed mushrooms our own triple cooked chips and crispy battered onion rings£13.95
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Fresh north Atlantic Cod in a crispy beer batter served with mushy pea's and triple cooked chips£10.95
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Char-grilled Burger with bacon, cheese, chips, salad and our own onion relish£9.50
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6oz Rump steak with pommes frites and salad£10.95
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Parsnips in a caramelised onion cream sauce with 'Charlie Foot's' Leeks topped with Buttery mashed potatoes and farmhouse cheddar, fresh greens£9.50
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Home cooked honey roast free range Ham, egg and triple cooked chips£8.50
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Bangers and mash with 'Morgan's' the butchers sausages and onion gravy£9.50
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Wholetail Scampi triple cooked chips and salad£9.50
Dessert
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Baileys liqueur cheesecake£4.95
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Cappuccino creme brulee with our hand made shortbread£4.95
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Sticky Toffee pudding, Toffee sauce and vanilla ice cream£4.95
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Mums Apple Crumble with Custard£4.95
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Eton Mess with English Strawberrys and fresh cream£4.95
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Selection of 'Jude's' ice cream£4.00
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Local Cheeses with heyshott apple chutney£6.95