Wedding Starters - £5.00 a head

We ask you to choose the same dish for everyone, with a pre-ordered choice for vegetarians. All dietary requirements can be catered for.


  • Seasonal Soup

    suggestions as follows, but other idea's can be discussed:

    ~ Roast butternut squash with Moroccan chermoula
    ~ Wild mushroom with tarragon and crème fraîche
    ~ Vine tomato with basil pesto and cream
    ~ Leek and potato with farmhouse cheddar

  • Chicken Liver Parfait

    with toast and red onion marmalade

  • Smoked Salmon

    Locally smoked salmon on Sussex kibble bread with chive crème fraîche (£1.00 supplement)

  • Hot Creamy pot of chicken

    Chicken in a creamy herb sauce with bacon

  • Twice baked ragstone goats cheese soufflé

    with toast and tomato chutney

  • Tiger Prawn Salad

    with cucumber and dill, brown bread

  • Potted Duck Terrine

    with cherry compote, mixed leaves

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