Our menu for lunch & dinner at the Greyhound, Midhurst, West Sussex is created from the finest produce and freshest ingredients. We take pride in serving a range of seasonal chef’s specials – see the specials board or ask one of our team for details. To book a table please telephone 01730 814 425
This menu is an example and may not represent the current menu at the Greyhound
Lunch & Dinner Menu
Our Lunch & Dinner is served Monday to Friday 12am - 2.30pm and 6pm - 9pm. Saturday 12am - 3pm and 6pm - 9pm.
Starters
Crispy fried Whitebait
£5.50Crispy fried Whitebait with our homemade tartar sauce
Hot Creamy pot of chicken
£5.50Hot Creamy pot of chicken with fresh herbs and crusty bread to dunk
Oak Smoked Salmon
£5.95Oak Smoked Salmon on Granary bread topped with chive creme fraiche and mixed dressed leaves
Chicken Liver Parfait
£5.50Chicken Liver Parfait with toast and chutney
Soup of the day
£4.50Freshly made soup of the day
Crispy breaded prawns with a sweet chilli dipping sauce
£5.95Mixed Olives and bread, Balsamic and oil
£4.50
Main Course
Pan roasted Chicken breast
£12.50Pan roasted Chicken breast on bacon and herb sautéed potatoes, a creamy stilton sauce and fresh local vegetables.
Fresh north Atlantic Cod
£10.95Fresh north Atlantic Cod in a crispy beer batter served with garden pea's and triple cooked chips
Char-grilled handmade Burger
£10.95crispy lettuce, tomato and red onion with bacon and monetary jack cheese, skinny fries and our own onion relish on the side
6oz Rump steak
£11.956oz Rump steak with pomme frites and salad
Parsnips in a caramelised onion cream sauce
£9.95Parsnips in a caramelised onion cream sauce with 'Charlie Foots' Leeks topped with Buttery mashed potatoes and farmhouse cheddar, fresh greens
Home cooked honey roast Ham
£8.95Home cooked honey roast Ham, egg and triple cooked chips
Bangers and mash
£9.95Bangers and mash with 'Morgans' the butchers sausages and onion grayy
Wholetail Scampi
£10.50Wholetail Scampi with triple cooked chips and salad
8oz Sirloin steak
£18.00With tomato, mushrooms, onion rings and real chips
8oz Fillet steak
£20.00Served with tomato, mushrooms, onion rings and real chips
Desserts
Chocolate and honeycomb cheesecake
£5.25Apricot, Mango and vanilla crème brûlée with handmade shortbread
£5.25Banana sticky toffee pudding with butterscotch sauce and vanilla ice cream or custard
£5.25'Mum's' Apple and blackberry Crumble with Custard
£5.25Steamed chocolate sponge pudding with white chocolate sauce and honeycomb ice cream
£5.25Selection of locally produced ice cream
£4.503 Scoops
Local Cheeses with Heyshott apple chutney
£6.95Colston Bassett Stilton (not local but a superb stilton), Neal's yard Ragstone goat's cheese, Sharpham Brie (Devon), Olde Sussex farmhouse cheddar (traditional cheese dairy). All subject to availability and change.
-
We will try to accommodate all dietary needs but please be aware any changes to the menu will incur a delay and be subject to a surcharge.
Please note that all our produce is sourced locally using local suppliers and farmers. It is also collected and delivered on a daily basis so is therefore subject to availability so please accept our apologies if we occasionally run out of something.